Kielbasa Links - Pork

Kielbasa Links - Pork

Frozen, avg 1lb package (four large links)

Kielbasa is a type of sausage originating from Poland, traditionally made from pork. The sausage is seasoned with garlic, marjoram, salt, and pepper, and can be cooked in various ways, such as grilling, pan-frying, or serving with noodles or in soups.

Our hogs gleefully amble around our wood lines, pastures, and marginal areas, often breaking into a sprint to be the first to fresh acorns, radishes, grubs, and grass. As we observe the conditions in our pastures, we serve as foraging sommeliers for our passel (farmer lingo for a group of hogs), scouting for quality and leading them to the next best spot. 

To round out the diet of our pigs, we supplement with locally sourced, Non-GMO feed to make sure each stays happy and healthy. We pride ourselves in local partnerships, like we have with Barrier Mills, that help us to keep our quality high and our environmental impact low. While pork is known as “the other white meat”, you’ll notice that our pork more closely resembles a steak than chicken, a sign that our animals receive plenty of exercise.


Pastured Pork, Salt, Dextrose, Spices, Garlic Powder Piedmont Custom Meats does not use any spice blends containing USDA recognized allergens, nitrates, or nitrites except those that naturally occur in a natural ingredient.