Red Barn turkeys are raised outside on pasture - 24/7- like nature intended. They hunt, peck, and scratch for natural forages, like bugs, grass, and seeds. They truly express their natural behaviors. All of their supplemental feed comes from a local family run mill in Mount Pleasant, NC that grinds only non-GMO grain grown on their farm. We pride ourselves in local partnerships, like we have with Barrier Mills, that help us to keep our quality high and our environmental impact low.
Check out this article by Epicurious to learn more about preparing your turkey for roasting! https://www.epicurious.com/recipes/food/views/the-simplest-roast-turkey-232985