Juicy Hamburgers for Grilling
May 29, 2023 • 0 comments
Use 1lb Ground Beef and 1lb Ground Chuck to create the juiciest burgers for summer grilling!
- Prep Time:
- Cook Time:
- Servings: 8
Ingredients
- (1lb) Ground Chuck
- (1lb) Ground Beef
- (1 egg beaten) Large Free-Range Eggs
- (3 Tbsp) Whole Milk Pint
- (2 Tbsp) Worcestershire sauce
- (1/2 tsp) Cayenne Pepper
- (to taste) Freshly Ground Salt & Pepper
- (2 cloves, minced) Garlic
- (1/8 cup) Onion
Directions
Step 1 – Preheat grill to high heat and gather all ingredients.
Step 2 – Mix all ingredients in large bowl using your hands. Don’t squish the meat with your fingers, simply combine gently until all ground meat is covered. Form the mixture into 8 patties, ¼ lb. each.
Step 3 – Lightly oil the grill grate, and grill patties until browned, about 5mins each side. Serve hot and enjoy!
